Apple Cider Float

Ingredients:

2 cups apple cider
1 cinnamon stick
1 cup vanilla ice cream
1 tbsp. caramel sauce
1 pinch of nutmeg

Directions:

In small saucepan, heat cider with cinnamon stick. Pour cider into 2 float glasses. Top with ice cream, caramel sauce and some grated nutmeg. Serve with spoon.

*Tip* Put the ice cream in the glass first then pour on the cider!