Here’s a warm and bright little sangria, perfect for sipping with the family this Christmas.
1 bottle (750 mL) dry white wine (such as Pinot Grigio or Sauvignon Blanc)
1 cup fresh cranberries
1 orange, sliced and cut into quarter-wheels
15 whole cloves
3 cinnamon sticks
1 cup Lillet Blanc
1 cup white cranberry juice
1 cup red cranberry juice
Combine all ingredients in a pitcher and allow to steep overnight. Serve over ice.
(makes 8 servings)