Frozen Irish Banana Cocktail

Ingredients:

2 oz. Baileys Irish Cream
1-1/2 oz. Bacardi light rum
2 oz. Coconut water
1/2 cup of half-and-half
1 banana (diced and frozen if possible)
1/2 cup of ice
Nutmeg for garnish
Shaved coconut to rim glass

Directions:

In advance, rim the end of a chilled goblet with shaved coconut. Blend all the ingredients, except the garnishes, until the mixture is smooth. Pour into a goblet. Sprinkle the top with nutmeg and serve!